The qualities we seek are basic and simple:

Supervisor

• Confident and possess leadership skills
• Has initiative and is self-motivating
• Able to work independently and as a team
• Able to handle and provide regular reports
• F&B experience is an advantage

Kitchen Crew

• Pleasant personality and willing to learn
• Able to work independently and as a team
• F&B knowledge is an advantage

Service Crew

• Well-spoken and good communication skills
• Pleasant personality and willing to learn
• Able to work independently and as a team